{"id":1455,"date":"2022-09-20T14:38:15","date_gmt":"2022-09-20T17:38:15","guid":{"rendered":"https:\/\/acervosonline.ufpa.br\/?post_type=tnc_col_105_item&#038;p=1455"},"modified":"2022-12-14T14:46:56","modified_gmt":"2022-12-14T17:46:56","slug":"sirenio-5","status":"publish","type":"tnc_col_105_item","link":"https:\/\/acervosonline.ufpa.br\/index.php\/historia-natural\/sirenio-5\/","title":{"rendered":"Peixe-boi"},"content":{"rendered":"<p>Fragmento central de costela de Sir\u00eanio, de formato cil\u00edndrico achatado, uma extremidade \u00e9 mais fina que a outra. Percebe-se uma textura porosa, com algumas cracas. H\u00e1 uma tonalidade de marrom, parcialmente amarelada.<\/p>\n","protected":false},"featured_media":2170,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","format":"standard","class_list":["post-1455","tnc_col_105_item","type-tnc_col_105_item","status-publish","format-standard","has-post-thumbnail","hentry","tnc_tax_72-sirenia"],"_links":{"self":[{"href":"https:\/\/acervosonline.ufpa.br\/index.php\/wp-json\/wp\/v2\/tnc_col_105_item\/1455"}],"collection":[{"href":"https:\/\/acervosonline.ufpa.br\/index.php\/wp-json\/wp\/v2\/tnc_col_105_item"}],"about":[{"href":"https:\/\/acervosonline.ufpa.br\/index.php\/wp-json\/wp\/v2\/types\/tnc_col_105_item"}],"replies":[{"embeddable":true,"href":"https:\/\/acervosonline.ufpa.br\/index.php\/wp-json\/wp\/v2\/comments?post=1455"}],"version-history":[{"count":3,"href":"https:\/\/acervosonline.ufpa.br\/index.php\/wp-json\/wp\/v2\/tnc_col_105_item\/1455\/revisions"}],"predecessor-version":[{"id":7547,"href":"https:\/\/acervosonline.ufpa.br\/index.php\/wp-json\/wp\/v2\/tnc_col_105_item\/1455\/revisions\/7547"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/acervosonline.ufpa.br\/index.php\/wp-json\/wp\/v2\/media\/2170"}],"wp:attachment":[{"href":"https:\/\/acervosonline.ufpa.br\/index.php\/wp-json\/wp\/v2\/media?parent=1455"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}